Craving for yummy Mac n Cheese? Well, let's make them then.
Ingredients Required :
Boiled Elbow Macaroni (as required)
Butter (1/4 cup)
All-purpose flour (1/4 cup)
Salt (as required)
Black Pepper Powder (as required)
Milk (2 cups)
Cheddar Cheese (2 cups)
How to :
Melt butter in a saucepan over medium heat; stir in flour, salt, and pepper till smooth, about 5 minutes. Slowly pour milk into butter-flour combination whilst consistently stirring till combination is easy and bubbling about 5 minutes. Add Cheddar cheese to milk combination and stir till cheese is melted for two to four minutes.
Now add the Boiled Macaroni to the cheese sauce and mix until well coated.
For More Delicious Recipes, Click here.
Comments
Post a Comment