Yummy Roasted Cauliflower Salad Recipe

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Welcome to another delicious recipe from recipe desire named "Roasted Cauliflower Salad".

Roasted Cauliflower Salad

Let's Get Started

Ingredients

cauliflower (1)

carrots (3)

ground cumin (1 tbsp)

paprika (2tsp)

kosher salt (as per taste)

black pepper (as per taste)

olive oil (2 tbsp)

red onion

roughly chopped Italian parsley (1 cup)

tahini (¼ cup)

grated garlic (1 clove)

lemon juice (2 tbsp)

water (1/4 cup)

olive oil (1/4 cup)

How To

Preheat the oven to 425°F (220°C). Line a baking sheet with parchment paper.

In a massive bowl, mix the cauliflower, carrots, cumin, paprika, salt, pepper, and olive oil. Toss till well-coated.

Spread the veggies on the baking sheet in a single layer and roast for 20-25 minutes, till the carrots are tender.

Make the dressing: In a medium bowl, whisk collectively the tahini, garlic, lemon juice, and water. While whisking, slowly drizzle in the olive oil till the dressing is emulsified. Season with salt and pepper.

In a giant bowl, combine collectively the onion and parsley. Add the roasted cauliflower and carrots, and toss well.

Drizzle the salad with the dressing, then serve.

Enjoy! 

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